Saturdays in August 9am-1pm
Every Saturday in August, weather permitting. 9am-1pm
Our U-Cut Flower and Herb field will be open on Saturdays through August 25 from 9am-1pm! We have bright and beautiful mixed flowers, sunflowers, and a variety of herbs for you to cut and take home.
Mixed Flowers: $.50/stem
Large Sunflowers: $1.50/stem
Herbs: $3/bag (bags provided)
Cash Only Please
Please bring your own shears or scissors and proper footwear/attire for the field. Flowers and herbs are in an open field- there is no shade, so wear sunscreen. Please monitor your children and do not step on crops. Please be aware that our vegetable and flower farm is *buzzing* with bees and other pollinators. Parking is available at the greenhouses. No registration needed.
Our family has worked hard on the field to share this farm experience with you and your family and we hope you enjoy! Thank you for supporting your local farm and don't forget to share the love through pictures, and hashtag #abmasfarm!
August 24 3pm-7pm at the farm
Friday, August 24 from 3pm-7pm
Join us from 3pm - 7pm on Friday, August 24 as we celebrate our famous homegrown corn and tomatoes!
We are featuring our fresh picked corn prepared and grilled by the NJ Cornstars, our homegrown tomatoes prepared in delicious ways such as gazpacho and bruschetta, and wine tastings at the Tomasello Winery Tasting Room located inside our market!
Play a fun game of corn hole and don't forget to enter into our corn eating contest!
This is an all ages event. There is no entrance fee to the farm. There is a nominal fee for food items and wine tasting.
Enjoy an exclusive al fresco 5-course dinner overlooking the farm
Abma's Farm presents a Farm to Table Dinner Series!
Enjoy an exclusive, alfresco, 5-course dinner overlooking the farm on the grounds of Mr. and Mrs. Abma's home, accompanied by a private wine tasting at our Tomasello Winery Tasting Bar.
All poultry and produce are grown and raised here sustainably. All other products (dairy, bread, etc.) are sourced locally. Our menu for each dinner is customized with each item's peak season in mind. For example, our June menu will feature homegrown strawberries, spinach, peas, onions, and more.
Wine is available for purchase after your tasting at a 25% discount.
Friday, June 15 at 6pm - "First Taste of the Season" SOLD OUT
Friday, July 20 at 6pm - "Mid-Summer Bounty" SOLD OUT
Friday, August 17 at 6pm - "Artisan Vegetarian" SOLD OUT
Friday, September 14 at 6pm - "Autumn Harvest" SOLD OUT
The cost per ticket per date is $150.
2018 CSA members: receive a 10% discount on your ticket!
We accept reservations online via our store website. Once we receive your reservation, a representative will call within 2 business days to take payment.
Each dinner is limited to 20 guests.
Please note, our Farm to Table Dinners are for adults only at this time.
Cancellations are accepted up to 30 days before the event date. There is a $10 cancellation fee.
Update 7/11/18: All of our 2018 season Farm to Table Dinners are now SOLD OUT. Thank you!
Open 'till 7pm
For your convenience, our Farm Market will be open until 7pm on Fridays throughout July and August! We are your one-stop-shop for the freshest homegrown produce, poultry and eggs, bbq/picnic foods, baked goods, and much more.
Had a long week at work? Enjoy a wine tasting at the Tomasello Wine Tasting Room to start your weekend off right!
What's the scoop?
Please pardon our appearance as we are renovating our petting zoo.
Click Here For More Information On Our Petting Zoo Renovations!
If you have a group or school of 10 or more, then the Fall Farm Adventure is for you!
These group hayrides begin September 24th and run weekdays through November 2nd.
Please click here to learn more and book your reservation with us!
Join us for a night of fun underneath the stars!
For a limited time, we have private nighttime hayrides available for pre-registered groups of 30 people. If you have more than 30 people, you may book two consecutive time slots (2 wagons).
This event includes a 10-15 minute hayride through our farm to a 45 minute private bonfire and 10-15 minute hayride back. Total time is an hour and a half. The cost is $500 per time slot, which includes one wagon and bonfire.
The nighttime hayride is carry in, carry out. You may bring your own food and drink (alcohol is prohibited).
Please call for booking; 201-891-0278 ext. 7
Current available dates are Saturday, October 13 & Friday, October 26.
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